Olivedale Mystery of Nature Roobernet 2020

The romance of the aroma and the wonderful softness in taste of the wine can only come from creative, alternative thinking. This wine tells a story of the philosophy of who we are.

Fresh mountain water on virgin soil and unspoiled and healthy microbes, makes the perfect medium for this alternative wine.

Olivedale had a unique Mediterranean summer days and cooler nights. Constantly 50% lower temperatures during the night as during the day.

Picked in 10kg lug boxes in March, the grapes were hand-sorted and destemmed and crushed. Cold macerated for 3days at low temperature of 10ºC until natural fermentation starts, and a CO2 blanket protects the juice. Grapes is then pressed into 500 and 600lt 3rd fill barrels to finish its first and second fermentation. Racked from its lees and returned to barrel for aging.

Serve chilled as a summer midday wine.